Product Specifications
| Purity | ≥98% |
| Molecular Weight | 1817.1 g/mol |
| CAS Number | 66004-57-7 |
| Molecular Formula | C₇₈H₁₂₃N₂₃O₂₂S₂ |
| Form | Lyophilised powder |
| Storage Temperature | -20°C |
| Shelf Life | 24 months |
HGH Fragment 176-191 is a synthetic peptide corresponding to amino acids 176–191 of the C-terminal region of human growth hormone (hGH), a 16-amino acid sequence that encompasses the lipolytic domain of the GH molecule. It was developed by researchers at Monash University as part of a programme to isolate the fat-metabolising activity of GH from its growth-promoting and diabetogenic effects. HGH Fragment 176-191 retains the lipolytic potency of full-length GH while lacking significant activity at the GH receptor (GHR) for IGF-1 stimulation or insulin resistance induction, making it a selective research tool for studying GH-mediated lipolysis and adipose tissue metabolism.
HGH Fragment 176-191 exerts its lipolytic effects through a mechanism that is distinct from classical GHR-mediated signalling. Unlike full-length GH, which activates the GHR/JAK2/STAT5 pathway to stimulate IGF-1 production and promote growth, HGH Fragment 176-191 does not bind the GHR with significant affinity and does not stimulate IGF-1 secretion. Instead, it is proposed to act via a β-adrenergic-like mechanism, stimulating adenylyl cyclase and cAMP production in adipocytes, which activates hormone-sensitive lipase (HSL) and promotes triglyceride hydrolysis and fatty acid release. It also inhibits lipogenesis by reducing the activity of fatty acid synthase (FAS) and acetyl-CoA carboxylase (ACC), providing a dual mechanism of lipolysis stimulation and lipogenesis inhibition in adipose tissue research models.
This product is intended for legitimate laboratory and analytical research use only. Not for human use, veterinary use, or consumer use. Not for diagnostic or therapeutic purposes.
| Purity | ≥98% |
| Molecular Weight | 1817.1 g/mol |
| CAS Number | 66004-57-7 |
| Molecular Formula | C₇₈H₁₂₃N₂₃O₂₂S₂ |
| Form | Lyophilised powder |
| Storage Temperature | -20°C |
| Shelf Life | 24 months |